Plant protein made from partially defatted ORGANIC sunflower seeds, which is characterized by not using any pesticides, herbicides or genetically modified organisms (GMOs) in its cultivation and production.

Versatile use and unique taste!

A suitable alternative to protein drinks, especially for vegans and vegetarians. It is also an excellent addition to cooking, baking, to flavour smoothies, yogurt, salad dressings, as a substitute for flour when baking gluten-free cakes, thickening soups, sauces and much more.

Our TIP!

We offer also other types of plant ORGANIC proteins, including almond, sesame and others.